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Italian Food Experience

ANTONELLO COLONNA TO LAUNCH NEW GOURMET MENU

Starting today the chef’s airport-based restaurant welcomes passengers with a new dining option

THE NEW “MADE IN ITALY” FOOD STREET

From starry dishes to the real Neapolitan pizza, the Food Court of Terminal 3 hosts 10 high quality restaurants

HEINZ BECK TO LAUNCH HIS NEW RESTAURANT “ATTIMI”

The world-renowned chef has chosen Fiumicino to open his first airport-based restaurant

Published by Markonet Piazza Navona 45, 00186 Roma - Partita IVA: 12528191005 - markonetsrl@pec.it

Rome Tribunal Registration no. 56 del 23.03.17 – director Stefano Zerbi

Editing: Valeria De Mitri Pugno - Antonella Squillacioti